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$34.00
Our swirling buns boast bold hits of organic Ceylon cinnamon and freshly ground cardamom, and generously layered with butter and caramelised chocolate these beauties burst of incredible flavour nestled into a pillowy soft bun. These only took 6 months to perfect.
Store cinnamon buns in sealed container in ambient temperature for two days, to be reheated at 180C for 3-5 minutes. Can be frozen and re-heated, 180C 5-6 minutes.
Out of stock