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Pure Handcrafted Chocolate Blends
Wholesale
At Mörk, we love businesses that are as passionate as we are about sustainability, transparency and traceability in the artisanal chocolate industry.
If you’d like to chat about working with us, please get in touch via our Wholesale page...
About
In 2012, we created the first Mörk hot chocolate blend using the same approach taken by specialty coffee-makers; with respect for the traceability, quality and unique origin of ingredients all the way from bean to cup. That’s what makes Mörk different from other drinking chocolates you find in the industry today.
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We craft Mörk specialty hot chocolate with all-natural, not-so-secret ingredients.
Cacao powder; lavish blocks of 100% unsweetened chocolate; organic unrefined coconut blossom sugar- it’s all part of what makes Mörk Chocolate special.
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HAZEL WOODS 🌰🍫
A rich and nutty cup with extra chocolate on top.
Silky dark chocolate, roasted hazelnut, almond milk and a touch of sea salt come together in one comforting cup. Finished with a bean to bar chocolate baton for another layer of texture.
A favourite returned, improved, and completely plant based.
#MorkChocolate #HazelWoods #MelbourneCafe #PlantBased #winterdrinks
COOLING DOWN.
Freshly roasted cacao beans hitting the cooling tray. Air moves through the beans to bring the temperature down and stop the roast at just the right point.
Small batch roasting at Mörk Chocolate.
#CacaoRoasting #BeanToBar #CacaoBeans #ChocolateMaking #morkchocolate
Round and round.
Our Barth ball roaster at work, slowly and evenly roasting cacao in small 15 kg batches.
One of those chocolate factory moments we could watch all day.
#BarthRoaster #BallRoaster #CacaoRoasting #CacaoRoaster #ChocolateMaking
This week at the chocolate factory.
We roast our cacao on this amazing Barth ball roaster, in small 15 kg batches at a time.
Every cacao origin gets a slightly different roast profile, developed to bring out the very best of its natural character.
Kind of like people.
#BarthRoaster #BallRoaster #CacaoRoasting #CacaoRoaster #ChocolateRoasting
This week at the chocolate factory.
Raw cacao arriving, sacks opening, beans ready for sorting, roasting and becoming chocolate.
#MorkChocolate #BeanToBar #CacaoBeans #ChocolateMaking #MelbourneMade
PROPER CHOCOLATE FOR LITTLE HUMANS 🍫🌈
We’ve always believed kids deserve good chocolate too.
Creamy milk chocolate made simply with cacao, milk and sugar, using some of the best cacao beans we can find.
And for a little fun, naturally coloured sprinkles. 🌈
Because kids deserve the good stuff too.
#morkchocolate #kidschocolate #milkchocolate #properchocolate #melbournechocolate
MÖRK AT HOME 🍫
The same chocolate we serve across Melbourne, ready for your kitchen.
Stock the pantry with Mörk drinking chocolate and make a proper cup whenever you want one.
Made in Melbourne. Delivered Australia wide.
🎥 by @paperwhalestudios
#morkchocolate #drinkingchocolate #hotchocolate #chocolateathome #melbournemade
QUINCE CUSTARD TART 🍐
Poached quince, custard, flaky pastry.
That’s it.
Available at all Mörk Chocolate stores.
#quincetart #custardtart #morkchocolate #melbournebakery #melbournefood
CARAMELISED ONION CHOCOLATE 🧅🍫
It sounds unexpected... until you taste it.
Caramelised onion, burnt butter and black walnut vermouth folded into a sake lees salted caramel, finished in a darker style 51% bean to bar milk chocolate shell.
A limited batch, available exclusively at Mörk Queen Victoria Market.
#CaramelisedOnion #MorkChocolate #BeanToBarChocolate #ChocolatePraline #melbournechocolate
CARAMELISED ONION CHOCOLATE 🧅
Caramelised onion, burnt butter and black walnut vermouth, in a sake lees salted caramel. Darker style milk chocolate shell, 51% cacao, bean to bar.
Limited batch, exclusively at Mörk QVM.
#CaramelisedOnion #ChocolatePraline #MorkChocolate #MelbourneFood #unexpectedflavours